Creamy Garlic Parmesan Chicken Pasta

Name: Creamy Garlic Parmesan Chicken Pasta
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 8 oz fettuccine pasta; 2 tablespoons olive oil; 1 pound chicken breast, sliced; 4 cloves garlic, minced; 1 cup heavy cream; 1 cup grated parmesan cheese; Salt and pepper to taste; Fresh parsley, chopped (for garnish)

Highlighted under: Comfort Food

Indulge in this rich and creamy garlic parmesan chicken pasta that is bursting with flavor and sure to please your taste buds.

Created by

Freya Cooper

Last updated on 2025-12-20T21:50:56.313Z

This creamy garlic parmesan chicken pasta is the perfect weeknight meal. With its rich flavors and satisfying texture, it brings comfort to your dinner table with minimal effort.

        Why You Will Love This Recipe
        Rich, savory garlic flavor that enhances every bite
Creamy sauce with a hint of parmesan that clings to the pasta
Quick and easy to prepare, perfect for busy weeknights

      

A Delicious Weeknight Meal

When you're short on time but still want a satisfying meal, this creamy garlic parmesan chicken pasta is the perfect solution. The entire dish can be prepared in under 30 minutes, making it an ideal choice for busy weeknights or impromptu dinner parties. With simple ingredients and easy steps, you can create a restaurant-quality meal right in your kitchen.

The combination of tender chicken, rich cream, and sharp parmesan creates a flavor profile that is both comforting and indulgent. This dish not only fills your stomach but also warms your heart, reminding you of the cozy meals shared with loved ones. Plus, it pairs beautifully with a side salad or garlic bread for a complete dining experience.

Perfect for Any Occasion

Whether you're hosting a family gathering or preparing a romantic dinner for two, this creamy garlic parmesan chicken pasta fits the bill. Its rich flavors make it a crowd-pleaser, while its simplicity ensures that you won’t be stuck in the kitchen for hours. You can easily impress your guests without the stress of complicated recipes.

Moreover, this dish is versatile. You can customize it by adding your favorite vegetables, such as spinach, mushrooms, or sun-dried tomatoes, to enhance the nutrition and flavor. The creamy sauce serves as a delightful base that complements a variety of ingredients, making it perfect for any palate.

Storing and Reheating Leftovers

If you're lucky enough to have leftovers, storing them properly is key to maintaining their delicious flavor. Place any uneaten creamy garlic parmesan chicken pasta in an airtight container and refrigerate for up to three days. When reheating, add a splash of cream or milk to restore the sauce's creamy texture and prevent it from drying out.

For those who enjoy meal prepping, this dish can be made in advance and stored for easy lunches throughout the week. Just prepare the pasta and sauce separately, and combine them when you're ready to eat. This not only saves time but also allows the flavors to meld together beautifully, ensuring a tasty meal every time.

Ingredients

For the Pasta

8 oz fettuccine pasta
2 tablespoons olive oil
1 pound chicken breast, sliced
4 cloves garlic, minced
1 cup heavy cream
1 cup grated parmesan cheese
Salt and pepper to taste
Fresh parsley, chopped (for garnish)

Make sure to have all ingredients ready before starting the cooking process.

Instructions

Cook the Pasta

In a large pot of boiling salted water, cook the fettuccine according to package instructions until al dente. Drain and set aside.

Sauté the Chicken

In a large skillet, heat the olive oil over medium heat. Add the sliced chicken and cook until golden brown and cooked through, about 5-7 minutes. Season with salt and pepper.

Prepare the Sauce

Add the minced garlic to the skillet and sauté for about 1 minute until fragrant. Pour in the heavy cream and bring to a simmer. Stir in the parmesan cheese until melted and smooth.

Combine Pasta and Sauce

Add the cooked fettuccine to the skillet and toss to coat in the creamy sauce. Adjust seasoning with salt and pepper if needed.

Serve

Garnish with fresh parsley and serve warm. Enjoy your meal!

Enjoy your creamy garlic parmesan chicken pasta with a side salad or garlic bread!

Tips for Perfect Pasta

Cooking pasta to perfection is an art. Always use a large pot of salted boiling water to ensure the pasta cooks evenly and doesn’t stick together. Stir the pasta occasionally during cooking, and taste it a minute or two before the package instructions indicate to check for the ideal al dente texture.

If you're looking to elevate your pasta game, consider adding a dash of olive oil to the boiling water. This can further prevent sticking and add a subtle flavor to the pasta. Remember, the key is to drain it at the right moment to achieve that perfect bite.

Enhancing the Flavor

To take this dish to the next level, don't hesitate to experiment with different herbs and spices. A pinch of red pepper flakes can add a nice kick, while fresh basil or oregano can provide a fragrant touch. Consider topping the dish with toasted pine nuts or a sprinkle of lemon zest for added brightness.

Another fantastic way to enhance the creamy garlic parmesan sauce is by incorporating a splash of white wine before adding the cream. This not only enriches the flavor but also adds a touch of sophistication that your guests will appreciate.

Pairing Suggestions

Pairing your creamy garlic parmesan chicken pasta with the right beverage can elevate your dining experience. A crisp white wine, like Pinot Grigio or Sauvignon Blanc, complements the richness of the dish beautifully. If you prefer non-alcoholic options, a sparkling water with a slice of lemon can be refreshing.

Additionally, serving the pasta with a simple side salad or garlic bread can help balance the meal. A light arugula salad dressed with olive oil and vinegar offers a peppery contrast, while garlic bread provides a delightful crunch that pairs perfectly with the creamy pasta.

Questions About Recipes

→ Can I use a different type of pasta?

Absolutely! You can use any pasta shape you prefer, such as penne or spaghetti.

→ Can I make this dish ahead of time?

Yes, you can prepare the pasta and sauce ahead of time. Just reheat before serving.

→ What can I substitute for heavy cream?

You can use half-and-half or a dairy-free cream alternative for a lighter version.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.