Creamy Chicken Bacon Ranch Pasta
Highlighted under: Comfort Food
Creamy Chicken Bacon Ranch Pasta is a comforting and delicious dish that's perfect for busy weeknights or special occasions.
This Creamy Chicken Bacon Ranch Pasta combines the rich flavors of chicken, crispy bacon, and zesty ranch dressing, enveloped in a creamy sauce that both kids and adults will love.
Why You'll Love This Recipe
- Creamy, comforting pasta dish that satisfies all cravings
- Bursting with flavor from ranch seasoning and crispy bacon
- Quick and easy to prepare, perfect for weeknight dinners
The Ultimate Comfort Food
Creamy Chicken Bacon Ranch Pasta is the epitome of comfort food. This dish combines tender pieces of chicken, crispy bacon, and perfectly cooked penne pasta enveloped in a rich, creamy sauce. The ranch dressing adds a delightful tang that elevates the flavors, making each bite a delicious experience. Whether you're coming home after a long day or hosting a cozy dinner party, this pasta dish is sure to please everyone at the table.
The beauty of this recipe lies in its simplicity. With minimal prep time and easy-to-follow steps, you can have a hearty meal ready in under 30 minutes. It's a fantastic option for busy weeknights when you want something satisfying without spending hours in the kitchen. Plus, with the addition of chicken and bacon, you'll find this dish not only filling but also loaded with protein, making it a well-rounded choice.
Customizable for Your Taste
One of the great things about Creamy Chicken Bacon Ranch Pasta is its versatility. While the recipe calls for chicken and bacon, you can easily swap out ingredients to suit your preferences. Consider using shrimp or even sautéed vegetables for a lighter twist. If you're a fan of spice, adding some crushed red pepper flakes or diced jalapeños can introduce a delightful kick.
Additionally, feel free to experiment with different pasta shapes or add in your favorite vegetables like spinach, bell peppers, or broccoli. This dish can easily accommodate seasonal ingredients, allowing you to enjoy it year-round. The creamy sauce acts as a perfect base for these variations, ensuring that your meal remains rich and satisfying.
Perfect Pairings
To complement your Creamy Chicken Bacon Ranch Pasta, consider serving it with a fresh garden salad or steamed vegetables. A light, crisp salad with a tangy vinaigrette can balance the richness of the pasta, providing a refreshing contrast. You might also want to serve some garlic bread or a warm baguette on the side for dipping into the creamy sauce.
For beverages, a chilled white wine such as Sauvignon Blanc or a light beer works beautifully with this dish. If you prefer non-alcoholic options, sparkling water with a slice of lemon can be a refreshing choice. With these pairings, your meal will be elevated, turning a simple pasta dish into a delightful dining experience.
Ingredients
Pasta
- 8 oz penne pasta
Chicken and Bacon
- 2 cups cooked chicken, shredded
- 4 slices bacon, cooked and crumbled
Sauce
- 1 cup heavy cream
- 1/2 cup ranch dressing
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Garnish
- Chopped fresh parsley
Mix and match your favorite pasta shapes for a personalized touch!
Instructions
Cook the Pasta
In a large pot of boiling salted water, cook the penne pasta according to package directions until al dente. Drain and set aside.
Prepare the Sauce
In a large skillet over medium heat, combine the heavy cream, ranch dressing, garlic powder, onion powder, salt, and pepper. Stir until well mixed and let it simmer for about 2-3 minutes.
Combine Ingredients
Add the cooked chicken and crumbled bacon to the skillet, stirring to coat them in the sauce. Add the cooked pasta and Parmesan cheese, mixing until everything is well combined.
Serve
Garnish with chopped parsley and additional Parmesan cheese if desired. Serve hot and enjoy!
This dish is great for meal prep and leftovers taste even better!
Storage Tips
Creamy Chicken Bacon Ranch Pasta can be stored in the refrigerator for up to three days, making it a great option for meal prep. To store leftovers, place the pasta in an airtight container to maintain its freshness. When reheating, add a splash of milk or cream to the skillet to loosen the sauce, ensuring it remains creamy and delicious.
For longer storage, consider freezing the pasta. Allow it to cool completely before transferring it to a freezer-safe container. It can be frozen for up to two months. When ready to enjoy, thaw it in the refrigerator overnight and reheat it gently on the stovetop or in the microwave.
Nutritional Information
This delicious pasta dish is not only satisfying but also provides a good balance of nutrients. Each serving is rich in protein from the chicken and bacon, making it a filling option for any meal. The addition of heavy cream and Parmesan cheese contributes to a creamy texture, but it's essential to enjoy it in moderation if you're mindful of calorie intake.
To make a lighter version, consider using half-and-half instead of heavy cream and reducing the amount of cheese. You can also increase the vegetable content by adding spinach or broccoli, which not only boost the nutritional value but also add color and texture to the dish.
Questions About Recipes
→ Can I use a different type of pasta?
Yes, any pasta shape will work well in this recipe.
→ Can I make this dish ahead of time?
Absolutely! You can prepare it ahead and reheat it when ready to serve.
→ Is there a way to make this dish healthier?
You can use whole wheat pasta, lean chicken breast, and a lighter version of ranch dressing.
→ Can I substitute the chicken?
Yes, you could use shrimp or even a plant-based protein for a different twist.
Creamy Chicken Bacon Ranch Pasta
Creamy Chicken Bacon Ranch Pasta is a comforting and delicious dish that's perfect for busy weeknights or special occasions.
Created by: Freya Cooper
Recipe Type: Comfort Food
Skill Level: Intermediate
Final Quantity: 4 servings
What You'll Need
Pasta
- 8 oz penne pasta
Chicken and Bacon
- 2 cups cooked chicken, shredded
- 4 slices bacon, cooked and crumbled
Sauce
- 1 cup heavy cream
- 1/2 cup ranch dressing
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Garnish
- Chopped fresh parsley
How-To Steps
In a large pot of boiling salted water, cook the penne pasta according to package directions until al dente. Drain and set aside.
In a large skillet over medium heat, combine the heavy cream, ranch dressing, garlic powder, onion powder, salt, and pepper. Stir until well mixed and let it simmer for about 2-3 minutes.
Add the cooked chicken and crumbled bacon to the skillet, stirring to coat them in the sauce. Add the cooked pasta and Parmesan cheese, mixing until everything is well combined.
Garnish with chopped parsley and additional Parmesan cheese if desired. Serve hot and enjoy!
Nutritional Breakdown (Per Serving)
- Calories: 450 kcal
- Total Fat: 25g
- Saturated Fat: 12g
- Cholesterol: 90mg
- Sodium: 800mg
- Total Carbohydrates: 36g
- Dietary Fiber: 2g
- Sugars: 2g
- Protein: 20g