Apple Pie Dip with Cinnamon Tortilla Chips

Name: Apple Pie Dip with Cinnamon Tortilla Chips
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: Serves 8
Ingredients: 3 cups diced apples; 1/2 cup brown sugar; 1 teaspoon cinnamon; 1 tablespoon lemon juice; 1/2 cup caramel sauce; 1 cup cream cheese, softened; 1/2 cup powdered sugar; 1 teaspoon vanilla extract; 6 flour tortillas; 1/4 cup butter, melted; 1/4 cup sugar; 1 tablespoon cinnamon

Highlighted under: Baking & Desserts

Transform your Thanksgiving table with this delightful Apple Pie Dip served with warm cinnamon tortilla chips. This easy-to-make treat combines the comforting flavors of baked apples, cinnamon, and a hint of caramel, perfect for kids and adults alike. Gather your loved ones for a festive snack that evokes the cozy spirit of the holiday season, making it a treat everyone will cherish.

Created by

Freya Cooper

Last updated on 2025-12-02T15:54:02.325Z

This Apple Pie Dip brings the nostalgic flavors of homemade apple pie to your table in a fun, dippable format. Served alongside warm, cinnamon-dusted tortilla chips, it’s a perfect dessert for holiday gatherings.

A Festive Treat for All Ages

Apple Pie Dip with Cinnamon Tortilla Chips is the perfect addition to your holiday gatherings. This dish not only captures the classic flavors of apple pie but also serves as a unique interactive dessert. Guests can dip and enjoy, making it a fun and engaging experience for both kids and adults alike. It fosters a warm, communal feeling that holiday traditions are known for.

The combination of tender, spiced apples and creamy dip is irresistible. Serve it alongside warm tortilla chips, and you'll have a delightful snack that appeals to various palates. Whether it's a family gathering or a cozy get-together with friends, this recipe is bound to bring smiles and spark conversations.

Quick and Easy Preparation

One of the best aspects of this Apple Pie Dip is how quick and easy it is to prepare. In just a short amount of time, you can create a delectable treat that looks and tastes like it took hours to make. The simplicity of the ingredients means you can whip this up even on the busiest days, allowing you more time to spend with loved ones during the holidays.

This recipe is incredibly versatile as well. You can use a variety of apples depending on your preference or what's in season. Granny Smith, Honeycrisp, or Fuji apples can all work wonderfully to enhance the flavor. Each variety brings a unique sweetness and tartness, allowing you to customize the dip to perfection.

Healthier Alternatives

For those looking to make this recipe a bit healthier without sacrificing taste, there are several substitutions you can try. Consider using Greek yogurt instead of cream cheese to still achieve that creamy texture while reducing calories. The tanginess of the yogurt can add a unique twist to the dip.

You can also reduce the amount of brown sugar or opt for a natural sweetener like honey or maple syrup. Experimenting with different apples may allow you to create a naturally sweeter dip while maintaining that delicious, comforting flavor that everyone loves.

Ingredients

Gather these ingredients to make your delicious Apple Pie Dip and Cinnamon Tortilla Chips.

For the Apple Pie Dip

3 cups diced apples
1/2 cup brown sugar
1 teaspoon cinnamon
1 tablespoon lemon juice
1/2 cup caramel sauce
1 cup cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract

For the Cinnamon Tortilla Chips

6 flour tortillas
1/4 cup butter, melted
1/4 cup sugar
1 tablespoon cinnamon

Combine everything carefully to create a delicious mix for your dip and bake the tortilla chips until crispy.

Instructions

Follow these simple steps to create a delightful snack that everyone will enjoy.

Prepare the Apples

In a medium bowl, combine the diced apples with brown sugar, cinnamon, and lemon juice. Let it sit for 10 minutes to allow the flavors to meld.

Make the Dip Base

In another bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy. Fold in the caramel sauce and the apple mixture.

Bake the Tortilla Chips

Preheat the oven to 350°F (175°C). Brush the tortillas with melted butter, sprinkle with sugar and cinnamon, then cut them into triangles. Bake for 10-15 minutes, or until golden brown.

Serve

Transfer the apple dip to a serving bowl and enjoy it warm with the cinnamon tortilla chips.

Enjoy your festive snack with family and friends!

Serving Suggestions

When serving Apple Pie Dip with Cinnamon Tortilla Chips, presentation is key. Consider using a large serving platter to showcase the dip along with decorative bowls for the chips. You might even sprinkle a bit of cinnamon on top of the dip for a finishing touch, which adds a fragrant aroma and makes it even more inviting.

You can also pair this dip with other festive treats. Consider adding slices of fresh fruit, pretzels, or even graham crackers to the mix. This variety not only enhances the flavors but provides different textures that make the experience more satisfying.

Storage and Reheating Tips

If you have leftovers, store the apple dip in an airtight container in the refrigerator for up to three days. The flavors will continue to meld, making it even more delicious the next day. For best results, reheat gently in the microwave to avoid overcooking the apples.

The tortilla chips are best enjoyed fresh, but you can also store them in an airtight container. If they lose their crispness, toast them in the oven for a few minutes to get them crunchy again. This way, you can still enjoy the full experience even after the holiday festivities have ended.

Customizing Your Dip

Feel free to get creative with your Apple Pie Dip. You might want to add chopped nuts for an extra crunch, or incorporate raisins and dried cranberries for added sweetness. Cinnamon isn't the only spice you can use—feel free to experiment with nutmeg or allspice to find a delicious combination that suits your taste.

Consider adding a splash of bourbon or vanilla extract to amplify the complexity of flavors. These little tweaks can elevate your dip from delightful to extraordinary, making it a standout dish at any holiday gathering.

Questions About Recipes

→ Can I make the dip in advance?

Yes, you can prepare the dip the day before and store it in the fridge. Just make sure to bring it to room temperature before serving.

→ What types of apples are best for this recipe?

Honeycrisp and Granny Smith apples work best for a nice balance of sweet and tart flavors.